AI

NYT Cooking AI Assistant Adapts Recipes While Stumbling on Bakes

The new NYT Cooking AI assistant helps users adapt recipes and handle ingredient substitutions, but struggles with certain baking advice.

Christopher Clark
Christopher Clark covers software & saas for Techawave.
1 min read
NYT Cooking AI Assistant Adapts Recipes While Stumbling on Bakes
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When preparing dinner on a weeknight, home cooks often face the challenge of deciding what to make with limited ingredients. Recently, technology platforms have increasingly stepped into the kitchen as virtual sous chefs, offering assistance with ingredient swaps, recipe scaling, and cooking ideas. Among these tools, the prominent recipe service NYT Cooking introduced a new artificial intelligence assistant designed to help subscribers adapt recipes directly within the app.

The feature appears as a small text box on recipe pages with a prompt to customize the recipe. Users can type requests ranging from ingredient substitutions to scaling portions for different group sizes. According to the platform, the assistant was trained partly on user comments, allowing it to provide practical substitutions and guidance based on real kitchen experiences. Crucially, the tool does not overwrite the original recipe; instead, it generates a separate, modified version housed under a dedicated tab while letting users switch back at any time.

Testing Ingredient Swaps and Curveballs

During tests using the iOS app, the assistant successfully modified a One-Pot Chicken and Rice With Ginger recipe when specific items like chard, cilantro, and scallions were missing, suggesting green beans and red onions instead. It also accepted a request to use Thai basil and adjusted cooking parameters accordingly. When tested with more unusual requests—such as swapping minced beef into a sweet dessert trifle—the assistant correctly declined, stating that minced beef cannot be used in place of ladyfingers or anywhere in the dessert.

Despite these successes, the assistant is not infallible. It nearly made a critical error by suggesting only half of the required butter for a cake, and stumbled on adjustments for converting a Cinnamon Roll Bundt Cake recipe by Genevieve Ko into muffins. While voice assistants like Alexa Plus can also offer cooking guidance through partnerships that pull recipes from the app, the dedicated in-app assistant provides the advantage of displaying the modified recipe directly on screen, even if it currently lacks hands-free voice navigation.

SourceThe Verge
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